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Cooking Meat Safely

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Link Title: Cooking Meat Safely Open in a new window
Link URL: http://hgic.clemson.edu/factsheets/HGIC3580.htm
Link Details: Factsheet from Clemson University gives safe cooking temperatures for beef, veal, lamb, pork, ham and poultry. Safety tips for preparation, thawing, and reheating.
Category: Top : Recreation : Food : Meat
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Cooking Meat Safely