California Culinary Academy - Founded in 1977, study and training program for those wanting to become culinary professionals and pastry artisans. - http://www.baychef.com
Tante Marie's Cooking School - A small private culinary school established in 1979. Courses cover basic French Techniques, breads and pastries, desserts, ethnic cuisines, food purchasing and handling, and menu planning. - http://www.tantemarie.com/