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Recipezaar: Pea Soups Open in a new windowLink Details
- Presents a collection of dishes.
- http://www.recipezaar.com/r/q=pea+soup

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Anissabo (Pea Soup - Cree Style) Open in a new windowLink Details
- Native American dish made with hominy, celery leaves, and herbs.
- http://www.recipesource.com/ethnic/americas/native/00/rec0015.html

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Pea Soup 2 Open in a new windowLink Details
- Combines pork with onions, shortening, and parsley.
- http://www.therecipebox.com/members/box/soup/sou0098.htm

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Cream of Blackeye Bean Soup Open in a new windowLink Details
- Potato, milk, heavy cream, and chives added to chicken broth. Six servings.
- http://www.therecipebox.com/members/box/soup/sou0177.htm

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Country-Style Pea Soup Open in a new windowLink Details
- Eight serving recipe using tomato juice, ham bone, potato, and celery.
- http://www.therecipebox.com/members/box/soup/sou0140.htm

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Yellow Pea Broth with Tomatoes Open in a new windowLink Details
- Calls for peanut oil, mustard seed, and cilantro.
- http://recipesource.com/soups/soups/10/rec1071.html

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Spicy Pea Soup Open in a new windowLink Details
- Made with carrots, celery, cayenne, soy sauce, and onion.
- http://recipesource.com/soups/soups/12/rec1274.html

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Spicy Black Eyed Pea Soup Open in a new windowLink Details
- Uses cheese, jalapeƱo, bacon, beef bouillon, and tomatoes.
- http://recipesource.com/soups/soups/14/rec1439.html

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Spanish Chick Pea Soup Open in a new windowLink Details
- Calling for tomato sauce, carrots, chicken broth, ham hock, and chorizo or polish sausage. Eight servings.
- http://recipesource.com/soups/soups/17/rec1707.html

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Minted Pea and Potato Soup Open in a new windowLink Details
- Made with chicken stock. By The Toronto Star.
- http://recipesource.com/soups/soups/14/rec1474.html

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Creme Pea Soup Francaise Open in a new windowLink Details
- Combines milk, beef bouillon, sugar, egg yolks, lettuce, and heavy cream. Serving eight.
- http://recipesource.com/soups/soups/12/rec1266.html

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Cream of Pea Soup Open in a new windowLink Details
- Calls for light cream or milk, garlic salt, sugar, butter, and onion. Four servings.
- http://recipesource.com/soups/soups/12/rec1236.html

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Chick Pea Soup Open in a new windowLink Details
- Six serving recipe using few ingredients.
- http://recipesource.com/soups/soups/05/rec0531.html

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Chick Pea and Spinach Soup Open in a new windowLink Details
- Contains milk, onion, curry, cardamom, and nutmeg. Four servings.
- http://recipesource.com/soups/soups/08/rec0816.html

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Canadian Pea Soup Open in a new windowLink Details
- Using salt pork and butter with onion. Six servings.
- http://recipesource.com/soups/soups/12/rec1232.html

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Harvest Pea Soup with Fennel Open in a new windowLink Details
- Vegetable stock with potatoes, celery, and fennel bulb.
- http://recipesource.com/soups/soups/04/rec0437.html

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Whole Pea Soup with Fresh Tarragon Open in a new windowLink Details
- Contains only a few ingredients.
- http://recipesource.com/soups/soups/04/rec0421.html

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Fresh Pea Soup Open in a new windowLink Details
- Using ham stock, bacon, lettuce, onion, and sugar. Six servings.
- http://recipesource.com/soups/soups/02/rec0290.html

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Mikodissimin-Opinabo Open in a new windowLink Details
- Using black beans and potatoes. Ten servings.
- http://recipesource.com/ethnic/americas/native/00/rec0002.html

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Jamaican Red Pea Soup Open in a new windowLink Details
- Ham hocks, kidney beans, and coconut milk with beef. Six servings.
- http://recipesource.com/ethnic/americas/caribbean/jamaican-soup1.html

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Soupe Aux Pois Beauceons (Pea Soup, Beauce Style) Open in a new windowLink Details
- Made with smoked ham, salt pork, leeks, and garlic. Serves eight.
- http://recipesource.com/ethnic/americas/canadian/00/rec0076.html

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Moroccan Chick Pea Soup Open in a new windowLink Details
- Vegetable stock with tahini, cayenne, tumeric, and garlic. Four servings.
- http://recipesource.com/soups/soups/16/rec1645.html

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Pasta and Chick Pea Soup Open in a new windowLink Details
- Contains tomatoes, macaroni, garlic, and basil. Serves two.
- http://recipesource.com/ethnic/europe/italian/03/rec0336.html

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