Creamy Scallop Chowder
- Calling for flour, mushrooms, wine, and Swiss cheese.
- http://allrecipes.com/recipe/creamy-scallop-chowder/detail.aspx

Cream of Coquilles St. Jacques with Leeks
- Made with fish fumet, sherry, and heavy cream.
- http://www.recipesource.com/soups/soups/07/rec0786.html

Sea Scallops and Minced Vegetables with Parsley Pesto and Garlic Broth
- Combines peppers, green beans, and lemon to chicken broth.
- http://www.foodnetwork.com/food/cooking/recipe/0,,FOOD_9936_11579,00.html

Scallops and Penne Pasta in a Saffron Broth
- Made with shrimp, tomatoes, wine, clam juice, and orange peel.
- http://www.foodnetwork.com/food/cooking/recipe/0,,FOOD_9936_7056,00.html

Scallop Soup
- Uses a long list of ingredients which includes wine, clam juice, vegetables, and herbs.
- http://www.hugs.org/Scallop_Soup.shtml

Nantucket Scallop Chowder
- Combines bacon, onions, potatoes, wine, and cream.
- http://fp.enter.net/~rburk/soups/chowders/nantucke.txt

Scallop Corn Soup
- Made with fresh corn, ginger, fish stock, and heavy cream.
- http://search.yumyum.com/recipe.htm?ID=9175

Scallop Chowder
- Simple to make dish using potatoes, butter, milk, and chives.
- http://www.justshellfishrecipes.com/she-0084084.html

Great Bay Scallop Stew
- Made with herbs, onion, celery, and milk.
- http://www.dianaskitchen.com/page/fish/grtbay.htm

Bay Scallop Stew
- Recipe using wine, milk, and heavy cream. May also add lobster.
- http://www.recipesource.com/soups/stews/00/rec0063.html

Bay Scallop Chowder
- Uses mushrooms, chicken broth, and heavy cream. May also be made with other seafood.
- http://soup.allrecipes.com/AZ/BayScallopChowder.asp